SUBSCRIBE TO OUR NEWSLETTER?


Business and food in Chinese business

Let’s face it we all love to be wooed, but when trying to win over business and get ahead in China’s competitive business world, one of the ways some government officials are using to win over the business of potential customers is by taking them to a very luxurious and exclusive banquet full of dishes from endangered species like turtle soup, shark fin soup, abalone and sea cucumbers.

However China’s government sees this corruptive behaviour is getting out of hand and is trying to put an end to high end banquet. We find out about what it was like to be wined and dined Chinese style.

Features: UTS’ Michael Fabyini, a recipient of chinese hospitality in the past .

You may also like

Episodes