This Sunday sees the the return of the fifth annual Italian Wine and Food Festival, with this year’s event being held at The Cutaway at Barangaroo Reserve. The festival captures the spirit of Italy’s rich gastronomic culture and the diversity of its many regions, letting guests experience everything from wine tastings to pop-up restaurants. Lara Caraturo, founder and director of the festival joined us on The Daily to talk to us about what you can expect to see and taste on Sunday.